A new, independently owned grocery store has risen in the place of what
had been a run-down, sparsely stocked market in the small town of
Williamsburg, Pennsylvania (pop: 1,345).
Two hundred miles away, another new independently owned grocery store
is opening. This one is in a low-income, African-American neighborhood
in North Philadelphia, which has been without a supermarket for ten
years.
Meanwhile, one of the oldest farmers markets in the country, which has
operated in the center of Lancaster since the 1730s, recently took
steps to stay in business for years to come by upgrading the systems in
its 19th century building.
All of these projects were made possible by the Pennsylvania Fresh Food
Financing Initiative, a four-year-old, statewide grant and loan program for grocery store development.
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